Combina com frutos tropicais, frutos secos, nozes e avelãs, bolo de frutos secos e tartes de fruta, bolo de mel, biscoitos de manteiga, chocolate escuro ou de leite, pralines e petit-fours, queijos portugueses – Serra, Serpa, Azeitão, Rabaçal e Ilha, queijos azuis – Danish Blue, Roquefort, Stilton ou Corgonzola.
Os frasqueira vão muito bem com Puros Havanas e tabaco de cachimbo.
Lista de vinhos:
- Doce Extra Reserva
- Doce Reserva Velha
- Malvazia Extra Reserva
- Malvazia Reserva Velha
- Malvazia 1986
- Malvazia 1985
- Malvazia 1980
- Moscatel Reserva Velha
Sweet
It combines with tropical fruits, dry fruits, nuts and hazelnuts, dry fruits cake and fruit pie, honey cake, butter biscuits, dark or milk chocolate, pralines and petit-fours, Portuguese cheeses - Serra, Serpa, Azeitão, Rabaçal and Ilha, blue cheeses - Danish Blue, Roquefort, Stilton or Corgonzola.
The frasqueira's ones goes very well with Pure Havanas and pipe tobacco.
Wine list:
- Sweet Extra Reserve
- Sweet Old Reserve
- Malvazia Extra Reserve
- Malvazia Old Reserve
- Malvazia 1986
- Malvazia 1985
- Malvazia 1980
- Moscatel Old Reserve